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Banitsa- Bulgarian Feta Pastry

By: Danya Weiner A year and a half ago, when I started researching blogs before creating this one, I would find one blog which would lead me to the next, and that one would lead me to another one, and it would go on like this until I had seen/read/researched too many to remember. Almost every blog has a links section, with links to other blogs, which really surprised me at first. Since I come from a very competitive line of work, I was delighted to see that in the blogosphere, the rules were quite different. In light of this camaraderie and the upcoming Jewish holiday, Shavout (the celebration of the harvest) we decided to join forces with two other popular Israeli bloggers, Maya Marom from Bezek Alim and Roni de Leede from Home in Style (both blogs are only in Hebrew). We met at Roni’s beautiful, pastoral house, where we cooked and photographed three recipes, one from each blog. On Shavuot it is customary to prepare dairy-oriented dishes, so I decided to make Banitsa, a Bulgarian filo... 
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Fresh Tarts

By: Deanna Linder For an American, Israel to me appears to be a tribal society. Tribal not in any violent sense, but meaning "societies organized largely on the basis of kinship" as defined by many anthropologists. It was this kinship, mostly between friends, of no familial relation, that ignited my initial love for the country and its culture. For me, this has translated for a fabulous group of friends who have come as close as possible to the family I miss so dearly. In practical terms, this has translated in many group gatherings-our group rolls 18 deep-where undoubtedly food, and lots of it, is served. When it comes the time to divide the culinary duties, somehow, each time, I am asked to make a "peshtida", the Hebrew term for quiche. In the beginning I found it a bit offensive- the only girl in the group with professional culinary training- is being asked to throw a bunch of ingredients together and throw them in the oven.  Then I simply realized that at these group gatherings, peshtida's... 
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