By: Danya Weiner
Mine and Deanna’s birthdays are two weeks apart, and each year to celebrate, instead of buying gifts for one another, we go out to a nice restaurant. Come mid-October, just before our birthdays, we try to carefully decide which restaurant we want to treat ourselves to. We usually try to go with something culinary adventurous, that we can’t go to with our husbands, who are both culinarily challenged. This year we couldn’t decide where to go, and we almost decided to postpone the celebration due to the lack of plan. On the night we had planned to go out, I was strolling down the trendy “Nachalat Benyamin” street, when I recalled that I had done a photo shoot at a cool new restaurant called 44. I called to make the reservation and the hostess explained that they were having a special evening that night-a Vietnamese grill night-on the outside patio of the restaurant. Total karma.
The night was amazing on all fronts. The food was divine, the music (live dj) was spot...
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