Instant Payday Loan Lender Instant Payday Loan Lender

Archives tahini


Browse All

Homemade Granola Bars

I have a fetish for supermarkets. When I visit a different country, one of my most favorite activities is to visit their local supermarket. For me it’s one of the most practical anthropological studies one can conduct. I just got back from a recent to Los Angeles, and besides family and friends, shopping and food, supermarket shopping is one of my favorite pastimes in the city. My recent anthropological studies show that supermarkets in LA (mainly Trader Joes, Whole Foods) have perfected a technique to sell food which appears to be almost homemade, and packaged in a way that looks extremely healthy. This outer appearance of their products makes A. the shopping experience so much more delightful and B. gives you the feeling (erroneous or not) that what you are eating is actually healthier for you. Back to Israel. I really do love my life here (sans the major missing the fam), and what I’ve come to appreciate is that my quality of life here is on par if not exceeding the quality of life... 
Continue reading →


Israeli Food for an Israeli Holiday

As published in Maariv's "Style" section Israelis traditionally celebrate Israel's Independence Day with the traditional B.B.Q or spring picnic. For Israelis, there's no escaping the typical food that comes right after finding an open spot in nature, arranging the folding table or laying out a blanket. Don’t think that all dishes are suitable for nature- they have to be those that can withstand the road trips and the test of time (gentle green salad and chocolate soufflés should be kept at home). So in honor of the most Israeli holiday of the year we've chosen to post sustainable (for the outdoors), easy to make and tasty (eaten alone or in a pita), that go well with each other, but could also stand alone. Bon Appétit (or as we say in Hebrew, Betei Avon). Kebabs with Pistachios Instead of pine nuts, try using pistachios, which give the kebabs a nice splash of color and add a nice crunchy texture. Ingredients for 6 servings: 1 pound ground beef 1 small yellow onion, peeled and... 
Continue reading →